Steak Teriyaki

Tender steak is stir-fried to perfection and paired with a colorful blend of peas, carrots, and corn. Served over fragrant jasmine rice, this dish offers a deliciously satisfying meal that’s both nutritious and flavorful!

Ingredients: All natural grass-fed flank steak, peas, carrots, corn, egg, teriyaki sauce.

Nutrition Facts:
Calories: 386
Protein: 28g
Carbs: 44g
Fats: 10g